Outdoor Camping Nonstick Wholesale Cast Iron Dutch Oven Pot
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Product Highlights
- Non-Stick Pre-Seasoned: Comes pre-seasoned with vegetable oil coating for immediate non-stick performance.
- Durable Cast Iron Build: Made from high-quality cast iron with enamel coating for long-lasting durability.
- Versatile Camping Design: Features three legs or flat bottom, suitable for fire pits, camping, and outdoor cooking.
- Wide Size Range: Available in sizes from 4.5qt to 24kgs, with diameters from 20.5cm to 50cm.
- Safety Certified: Certified by CE/EU, FDA, and LFGB standards for food safety and quality assurance.
- Customizable Options: Offers custom coating, application scenarios, leg styles, and accessories based on needs.
- Complete Accessory Kit: Includes lid lifter or campfire tripod options for convenient outdoor handling.
- Efficient Heat Conductivity: Designed for low-heat cooking to prevent overheating while ensuring even heat distribution.
Product Attributes
- Customization
- Available
- Cookware Pan Size
- 9 to 19 Inches
- Capacity
- 4.5qt, 6qt, 9qt, 12qt, 16qt, 2 Quart, 4.5 Quart
- Model NO.
- BK-H002
- Feature
- Non-Stick
- Material
- Cast Iron
- Cover
- With cover
- Certification
- CE/EU, FDA, LFGB
- Coating
- Vegetable Oil Coating, Pre-Seasoned, Non-Stick, He
- Application
- Hang on The Fire, Camping Cookware Set, Antique
- Leg
- with Three Legs or Flat Bottom Camp Oven, Hungary
- Accessory
- with Lid Lifter or Campfire Tripod
- Usage
- Outdoor Camping Cooking, Fire Pot, Bean Pot, Camp
- Handle
- with spring Steel Handle or Hanger Bracket
- Transport Package
- Brown Box and Color Box
- Specification
- 24cm\\29cm\\30cm
- Trademark
- OEM
- Origin
- China (Mainland)
- Production Capacity
- 20000 Piece/Pieces Per Month
Product Images of Outdoor Camping Nonstick Wholesale Cast Iron Dutch Oven Pot
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Product Description
|
Name
|
Cast Iron Camp Dutch Oven 4 Quart 3 Legged
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|||
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Products
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ITEM NO.
|
WEIGHT
|
SIZE
|
COATING
|
|
4.5qt dutch oven
|
BK545L
|
5.7KG
|
24X13CM
|
Pre-seasoned
|
|
6qt dutch oven
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BK508L
|
8.5KG
|
29X14CM
|
Pre-seasoned
|
|
9qt dutch oven
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BK509L
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10.2KG
|
30X17CM
|
Pre-seasoned
|
| Item No. | Size | Weight | Coating | MEAS |
| BK-503DG | Dia:20.5cm,H:13.5cm | 3.7kgs | pre-seasoned, | 46*24*38cm |
| vegetable oil coating | ||||
| BK-505DG | Dia:23.5cm,H:14cm | 4.4kgs | pre-seasoned, | 50.5*26*42cm |
| vegetable oil coating | ||||
| BK-545DG | Dia:25cm,H:13.5cm | 5.1kgs | pre-seasoned, | 55*28*42cm |
| vegetable oil coating | ||||
| BK-508DG | Dia:31.5c,H:14cm | 8kgs | pre-seasoned, | 32*32*19.5cm |
| vegetable oil coating | ||||
| BK-509DG | Dia:31.5cm,H:17cm | 9kgs | pre-seasoned, | 33*33*22.5cm |
| vegetable oil coating | ||||
| BK-560DG | Dia:37.5cm,H:18cm | 12.5kgs | pre-seasoned, | 39.5*39.5*23.5cm |
| vegetable oil coating | ||||
| BK-580DG | Dia:44cm,H:20.5cm | 18kgs | pre-seasoned, | 45.5*45.5*27cm |
| vegetable oil coating | ||||
| BK-590DG | Dia:50cm,H:20cm | 24kgs | pre-seasoned, | 51*51*27cm |
| vegetable oil coating |
FAQ
1.First time use this cookware, choose warm water add some Neutral detergent to clean.
2.In daily life use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3.Avoid sudden temperature changes, when the cookware high temperature, pls don't put the cold water, prevent enamel coating fall off.
4.Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat
5.Pls wipe up after use, put the well-ventilated area, if put the wet place not good for the cookware.
6.It is forbidden to excessive knock against,To prevent the enamel coating fall off.
7.You'd better use Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch the enamel,Affect the service life.
8.Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9.Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little
About the Supplier
Company Profile
We are a manufacturer speclialize in producing cast iron cookware: Casserole, Dutch oven, cocotte, frying pan, skillet, grill pan, fondue set, oven dish, fondue set, teapot, outdoor camping Dutch oven
We supply a lot famous brand in Europe, America
Our product pass the LFGB, FDA, DDCCRG
My factory has BSCI, SEDEX AUDIT.
My company is confident to meet customers' requirement not only for enamel cast iron
Cookware products, but also for diversified cast iron products. With our business
Philosophy, we are sure that customers will be satisfied with our quality, capacity and
Service.
Our factory covers an area of 20, 000 square meters, and has a history of more than 20 years.
Have sedex, and have 1 disa cast iron mode line, 2 enameled line, 1 oil line.
Why choose us:
1. Quality oriented, service supreme and fast reaction, we have professional team to follow every order.
2. We can provide OEM production for your design and your idea, we have special design departent.
3. Price advantage, we have our own production line and design department, so that can save you considerable cost.
4. Our products are approved by SGS, FDA, CE, LFGB, quality are ensured.
5. Payment term is very flexible, we can accept LC, TT, DA, DP, West Union, Payal and so on.
6. Fast Delivery: We have 4 production line, daily output capacity is 4000PCS, delivery time usually within 30 days.
7. Customized design and packings makes our products very popular worldwide especially in European and American countries.
Our spirit: Standing on the frontier edge of design and technology!
About Our Factory & Business Background
- Address
- No. 303, Heping East Road, Shijiazhuang, Hebei, China
- Terms of Payment
- LC, T/T, PayPal
- International Commercial Terms(Incoterms)
- FOB, DDP, Others
- Average Lead Time
-
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays - Nearest Port
- Tianjin
Our Production Capability & Technical Expertise
Our Industry Experience & Global Business Record
- Export Year
- 2014-10-06
- Main Markets
- North America, South America, Eastern Europe, Western Europe
FAQ
- How should I clean the cookware for the first time?
- For the first use, choose warm water and add some neutral detergent to clean it.
- What is the recommended daily cleaning method?
- Use neutral detergent or dedicated detergent in daily life to keep the cast iron cookware in good condition for a long time.
- Can I put cold water on the cookware when it is hot?
- No, avoid sudden temperature changes. When the cookware is at high temperature, do not put cold water in it to prevent the enamel coating from falling off.
- What heat level is recommended for cooking?
- Avoid overheating as the cookware has high thermal conductivity. It is recommended to use low heat to prevent the cookware body from overheating.
- How should I store the cookware after use?
- Wipe it up after use and put it in a well-ventilated area. Do not put it in a wet place as it is not good for the cookware.
- What type of utensils should I use with this cookware?
- You'd better use a wooden shovel or silicone shovel. Avoid using metal shovels and steel balls so as not to scratch the enamel and affect the service life.
- Why does the enamel coating have small holes or silver edges?
- This is due to the manufacturing process (stand mould and inversion spray). The end product may have pneumato (small holes) and silver gray irony on the edge. This is not a quality problem. Wipe vegetable oil on the edge for rust protection.
- Is it normal for the cover to fit unevenly?
- Special cookware covers may have anomalies due to uneven gravity during production, resulting in a little mismatch between the body and cover.
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