• Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
  • Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
  • Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
  • Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
  • Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
  • Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting

Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting

Pans Type: Frying Pans & Skillets
Stove: General Use for Gas and Induction Cooker
Size: 22-25cm
Feature: Non-stick
Cover: Without Cover
Certification: LFGB, FDA
Samples:
US$ 20/Piece 1 Piece(Min.Order)
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Basic Info.

Model NO.
BK-J66
Cover Style
Without Pot Cover
Material
Cast Iron
Transparent
Not Transparent
Coating
Enamel
Usage
Cooking
Color
The Outside Is Red and The Inside Is White
Transport Package
Brown or Color Box
Specification
24*3.5cm
Trademark
OEM
Origin
China (Mainland)
Production Capacity
500000pieces/Year

Product Description

Product Name 10" pre - seasoned square cast iron grill pan with ribbed surface
Item BK-J66
Material Cast Iron
Surface treatment enamel
Size 24*24*3.5 cm
Weight 2.24kg
Pcs/Carton 4
CTN size 42*28.5*24cm
Packing brown or color box
MOQ 500

Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting

Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting

Square Non Stick Skillet Kitchenware Cast Iron Cooking Pan with Enamel Coasting
FAQ
1.First time use this cookware, choose warm water add some Neutral detergent to clean.
2.In daily life use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3.Avoid sudden temperature changes, when the cookware high temperature, pls don't put the cold water, prevent enamel coating fall off.
4.Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat
5.Pls wipe up after use, put the well-ventilated area, if put the wet place not good for the cookware.
6.It is forbidden to excessive knock against,To prevent the enamel coating fall off.
7.You'd better use Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch the enamel,Affect the service life.
8.Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end     product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver  gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9.Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little

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