• Cast Iron Mango Pan 12 Cavity
  • Cast Iron Mango Pan 12 Cavity
  • Cast Iron Mango Pan 12 Cavity
  • Cast Iron Mango Pan 12 Cavity
  • Cast Iron Mango Pan 12 Cavity
  • Cast Iron Mango Pan 12 Cavity

Cast Iron Mango Pan 12 Cavity

Type: Cake Mold
Material: Cast Iron
Coating: Vegetable Oil
Usage: Home, Restaurant, Cafe, Hotel, Camping and So on
Application: Gas, Fireplace, Induction Electric
Transport Package: Brown Box and Color Box
Samples:
US$ 20/Piece 1 Piece(Min.Order)
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Customization:
Gold Member Since 2019

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Manufacturer/Factory

Basic Info.

Specification
31.6**24.3*2.1CM
Trademark
OEM
Origin
China (Mainland)
Production Capacity
500000pieces/Year

Product Description

Product Name
Pancake pan
MOQ
1000 pcs
Style
BK Mango pan
Sample
7 Days
Material
Cast iron
Country of origin
Hebei Province,China
Color
Black
Payment 
T/T
Surface Coating
Vegetable oil/Pre-seasoned
Port 
FOB Tianjin
Size
31.6**24.3*2.1cm
Delivery time
30-45 days after confirm the order
Packing
1pc/polybag/color box 
Usage
Gas, Electric, Induction, Oven
Cast Iron Mango Pan 12 CavityCast Iron Mango Pan 12 CavityCast Iron Mango Pan 12 CavityCast Iron Mango Pan 12 Cavity
Cast Iron Mango Pan 12 CavityCast Iron Mango Pan 12 Cavity
Cast Iron Mango Pan 12 Cavity
Cast Iron Mango Pan 12 CavityCast Iron Mango Pan 12 Cavity

FAQ

1.First time use this cookware, choose warm water add some Neutral detergent to clean.
2.In daily life use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3.Avoid sudden temperature changes, when the cookware high temperature, pls don't put the cold water, prevent enamel coating  fall off.
4.Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat
5.Pls wipe up after use, put the well-ventilated area, if put the wet plae not good for the cookware.
6.It is forbidden to excessive knock against,To prevent the enamel coating fall off.
7.You'd better use Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch the enamel,Affect the service life.
8.Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9.Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little gap,this is normal circumstances, pls don't worrie

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